Meat Curing and Sausage Making January 30, 2017 by yourganicfarmmt Leon is taking his meat curing class to Missoula this Saturday, February 4th. Space is limited, you must register! Class will be held from 12-3 pm at 203 Curtis Street. Call to sign up or with questions 961-5452. Share this:Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Pinterest (Opens in new window)Click to email a link to a friend (Opens in new window)Click to print (Opens in new window)MoreClick to share on LinkedIn (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Like this:Like Loading... Related